GUATEMALA

Our Guatemala offering is chosen for its pristine example of the dynamic character of coffees from Huehuetenango, with crisp acidity reminiscent of lemon, grape, or apple, and a balance of toffee and sweet nuts, like almond.

Region: Huehuetenango
Varietals: Bourbon, Hybrids
Process: Washed
Elevation: 1400-2200 MASL
Roast level: Medium